Archive for the 'Cooking for 1 or 2' Category

Jun 26 2008

Exercise Lifts Senior Citizens Spirits

Exercise, whether in the form of strength training, stretching and/or walking, can provide a much-needed emotional boost to frail senior citizens say researchers from the Washington University School of Medicine in St. Louis, Mo. And this benefit comes without the cost of additional pain or discomfort.

Over 1,700 elderly adults, all of whom were frail and at risk of fall-related injuries, took part in exercise programs at four sites across the United States. The activities focused on balance training, muscular strength and endurance exercises, and stretching.

Read the full research report from : Annuals of Behavioral Medicine August 2001.

No responses yet

Jun 18 2008

Low Fat Chicken Salad: Recipe of the Day

chicken_salad.jpg 

Dill Chicken Salad Ingredients

2   boneless, skinless chicken breast halves (7 to 8 oz. each)
2-1/2  cups chopped tomatoes
1  cup green seedless grapes, halved
3/4  cup chopped celery
1/2  cup chopped green bell pepper
1/2  cup chopped red bell pepper
4   green onions, chopped
1/3  cup low fat mayonnaise
1/4  cup plain yogurt
1/4  cup fresh dill, chopped
1/2  teaspoon minced garlic
1  teaspoon salt
1  teaspoon freshly ground pepper
1  head Boston lettuce
 
Directions

No responses yet

Jun 17 2008

Healthy Low Fat Vegetable Lasagna : Recipe of the Day

vegetable_lasagna.jpg

Healthy Low fat Vegetable Lasagna
8-ounces lasagna noodles (9 noodles)
1/2  cup (1/2 ounce) dried porcini or shiitake mushrooms
1  cup boiling water
1  large onion, chopped
2 cups spinach, chopped
1 large zuchinni , chopped
4  cloves garlic, minced
2  tablespoons margarine or butter
1  15-ounce container reduced fat ricotta cheese
1  cup reduced fat shredded mozzarella cheese (4 ounces)
1/2  cup grated Parmesan or Romano cheese
2   eggs
1/4  cup snipped parsley
1/2  teaspoon dried thyme, crushed
1/4  teaspoon pepper
1  30-1/2-ounce jar meatless spaghetti sauce
1/4  cup grated Parmesan or Romano cheese
Directions

One response so far

Jun 12 2008

Fattening Summer Cocktails

1.Margarita. Margaritas may be the summer’s most fattening drink. If you use a sugar-saturated Margarita mix, tequila and Triple Sec, along with a salt-rimmed glass, the result could set you back 800 calories. Freshly made Margarita mix can slash those calories in half.

2. Mudslide. A 12-ounce frozen mudslide—made with vodka, Kahlua liqueur, Bailey’s Irish Cream and vanilla ice cream—tastes like an alcoholic milkshake. It canalso have over 800 calories and 25 grams of fat! Try skipping the ice cream in and and you can save a few hundred calories.

No responses yet

Jun 11 2008

Greek Salad with Shrimp: Recipe of the Day

greek_salad_shrimp.jpg

Ingredients

4 quarts water
1 1/2 pounds large shrimp, peeled and deveined
6 cups torn romaine lettuce
1 1/2 cups halved cherry tomatoes
1 cup (1/4-inch-thick) slices red onion, separated into rings
1 cup cucumber, halved lengthwise and cut into 1/4-inch slices
1 tablespoon chopped fresh flat-leaf parsley
3 tablespoons red wine vinegar
2 teaspoons Dijon mustard
1 teaspoon extravirgin olive oil
3/4 teaspoon dried oregano
1/4 teaspoon salt
1/4 teaspoon black pepper
2 garlic cloves, minced
1/2 cup (2 ounces) crumbled feta cheese
4 pepperoncini peppers
Preparation

No responses yet

Jun 03 2008

Rice Cake with Peanut Butter & Raisins : FIT Snack

rice_cake_peanut_butter.gif

Finding a healthy snack that is filling as well at nutritious can sometimes be challenging. Try having a rice cake topped with peanut-butter and raisins the next time you are craving a quick snack. Not only is this snack crunchy, sweet and salty, it will definitely hold you over until your next meal.

Snacking Tips.

Use only 1tbsp of peanut-butter. Peanut-butter is high in fat so be sure to use portion control! Buy unsalted rice cakes when available. Do not buy salted rice cakes!! This is a diet no no. Added sodium can lead to a number of serious health problems.

No responses yet

May 13 2008

Healthy Eating Tips

Healthy Eating Tip #1: Plan Your Meals In Advance Ahead

Make sure to plan your meals ahead of time to avoid a last-minute  take-out meal from a local fast food joint.

Healthy Eating Tip #2: Make A Healthy List For Your Shopping Needs.

Create a healthy shopping list and stick to it when you go to the store. This can help you stay on track and stear clear of that dreaded candy isle. Be sure to add plenty of fresh veggies and fruit to your list. Start your shopping on the fresh produce side of the store, this can help you fill up your cart with plenty of healthy items.

No responses yet

May 13 2008

Whole Wheat Pesto Pizza: Recipe of the Day

whole_wheat_pizza.jpg 

INGREDIENTS

1 (12 inch) pre-baked whole wheat pizza crust (use plain crust if you can’t find whole wheat crust)
1/2 cup pesto
1 ripe tomato, chopped
1/2 cup green bell pepper, chopped
1 can chopped black olives, drained
1/2 small red onion, chopped
1 can artichoke hearts, drained and sliced
1 cup crumbled reduced fat feta cheese

DIRECTIONS

Preheat oven to 450 degrees F.
Spread the pesto sauce on pizza crust. Top with tomatoes, bell peppers, olives, red onions, artichoke hearts and feta cheese.
Bake for 8 to 10 minutes, or until cheese is melted and browned.

No responses yet

May 06 2008

Low Fat Turkey Burgers: Recipe of the Day

Cooking for 1 or 2! 

 turkey_burger.jpg

1/2 pound lean ground turkey breast, enough ofr 2 burgers 
1 garlic clove, minced 
1 scallion, thinly sliced 
1 teaspoon fresh thyme leaves, leaves stripped and chopped
1 teaspoon allspice,
1/4 teaspoon nutmeg, freshly grated or ground 
1/4 teaspoon coarse black pepper
pinch of coarse salt 
2 bib or green leaf lettuce leaves 
2 whole wheat or plain Kaiser rolls, split
Extra-virgin olive oil or vegetable oil for drizzeling the buns

No responses yet

Apr 29 2008

Fit Fish

Shrimp: The Fit Fish

 shrimp_cocktail.jpg
Shrimp is about 90 calories per 3-ounce serving with virtually no fat. Shrimp is packed with protein making it a great diet food.  It may even help prevent heart disease, thanks to astaxanthin, the antioxidant that gives the fish a slightly red tint.

A recent study found that eating  1 cup of shrimp daily can raise your good cholesterol level. Shrimp is also rich in cancer-fighting selenium and bone-building vitamin D.

No responses yet

Next »

Contact Us Today for a FREE Session!